Commercial Food Processor Multifunction Vegetable Cutting Machine With 5 Knives
Features:
- Made of high quality material, up to the standard of food sanitation, and easy to clean.
- High work efficiency, simple and easy to operate, and thickness is uniform.
- Convenient to maintain, well adjusted, is ideal vegetable processing equipment.
- Suitable for all kinds of root vegetables, stem vegetables, leafy vegetables.
- Can cut vegetables into different nice shapes: dice, slice, diamond, and curve.
- The thickness is uniform and adjustable.
Applications:
Wide used in fruit and vegetable processing factory, frozen food processing factory, leisure food processing factory, brewery, western-style food shop, etc.
Can cut cucumbers, cabbage, carroats, apples, potatoes, limes, eggplant, tomatoes, squash, onions, lemons, etc
Descriptions:
The centrifugal section is used for hard vegetables. It can adjust itself within limits automatically. The vertical knife can cut soft leafy vegetables or the cutting-off pieces into different specifications of the block, dice, the diamond, and various shapes. Because vertical knife simulates manual cutting principle, the processed surface is smooth; the shape is regular; the cutting-off vegetables is fresh and its organization is in nice condition.
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